Ananas Noire Tomato
Ananas Noire Tomato 6 Week 3.5 “ Deep Pot Transplant
An heirloom tomato with a unique ribbed shape and striped liked flesh ranging from dark purple to red and green. It has swirls of pink, yellow, green, and red inside flesh like pineapple tomatoes. Ananas Noire produces an abundance of 1 to 1 ½ lb tomatoes. They are full of flavor with rich notes of smoky sweetness and balanced acidity. The Ananas Noire is a beefsteak tomato, which means they produce large and exquisite fruit with bumps or ridges. With their tender ribs and dense flesh, the flavor of these tomatoes makes them an ideal choice for eating fresh-picked in thick slices.
Although they are somewhat firm when first ripe, they quickly soften once harvested. This unfortunately makes them vulnerable to bruising which can quickly lead to spoilage. This means they are not good keepers and should be eaten or preserved shortly after harvesting. Indeterminate. Op Open Pollinated.
Ananas Noire Tomato 6 Week 3.5 “ Deep Pot Transplant
An heirloom tomato with a unique ribbed shape and striped liked flesh ranging from dark purple to red and green. It has swirls of pink, yellow, green, and red inside flesh like pineapple tomatoes. Ananas Noire produces an abundance of 1 to 1 ½ lb tomatoes. They are full of flavor with rich notes of smoky sweetness and balanced acidity. The Ananas Noire is a beefsteak tomato, which means they produce large and exquisite fruit with bumps or ridges. With their tender ribs and dense flesh, the flavor of these tomatoes makes them an ideal choice for eating fresh-picked in thick slices.
Although they are somewhat firm when first ripe, they quickly soften once harvested. This unfortunately makes them vulnerable to bruising which can quickly lead to spoilage. This means they are not good keepers and should be eaten or preserved shortly after harvesting. Indeterminate. Op Open Pollinated.
Ananas Noire Tomato 6 Week 3.5 “ Deep Pot Transplant
An heirloom tomato with a unique ribbed shape and striped liked flesh ranging from dark purple to red and green. It has swirls of pink, yellow, green, and red inside flesh like pineapple tomatoes. Ananas Noire produces an abundance of 1 to 1 ½ lb tomatoes. They are full of flavor with rich notes of smoky sweetness and balanced acidity. The Ananas Noire is a beefsteak tomato, which means they produce large and exquisite fruit with bumps or ridges. With their tender ribs and dense flesh, the flavor of these tomatoes makes them an ideal choice for eating fresh-picked in thick slices.
Although they are somewhat firm when first ripe, they quickly soften once harvested. This unfortunately makes them vulnerable to bruising which can quickly lead to spoilage. This means they are not good keepers and should be eaten or preserved shortly after harvesting. Indeterminate. Op Open Pollinated.